Even the cans look drunk and ready for some more whiskey.
They gave us some trouble when we opened them and Rob squeezed the can to get the soda out. I just drank whiskey and gave it a splash of coke on top.
Then my weed tasted like bbq. Do you think that's a coincidence? Or do you think it could be related to the drunken liquor store discount cans? Or maybe its because my weed's FOUR months old. I'm blaming the cans.
I continue to ask around in Mexican restaurants for Corona on tap. Still no luck.